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5 from 15 votes

One Step Chia Pudding

Servings 1 serving
Prep Time 3 mins
Total Time 3 mins


  • ½ cup Coconut Milk not from a can
  • 2 tbsp Chia Seeds
  • Maple or Agave Syrup to taste you can omit the sweetener altogether
  • Pinch Sea Salt
  • ¼ tsp Vanilla Extract


  • In a small jar or vessel of your choice, whisk together all the ingredients for the Chia Pudding and refrigerate.
  • If you use a jar with a lid, you can give the jar a good shake every so often. If not, just give it a vigorous whisk every so often.
  • This helps the seeds to release their unique texture.
  • Leave overnight or several hours.
  • When ready to serve, top with granola, chopped fruit, yogurt, dessicated coconut, seeds: the options are limitless!
Course: Breakfast
Keyword: Easy Vegan Breakfast